Turn off the switch. After the cycle is completed, the machine will stop running at the starting position.
2. Press the emergency stop switch, and the machine will immediately stop and the working chamber will rise.
Rolling vacuum rental business comes to an end:
Turn off the start switch to stop the automatic operation.
2. Turn off the heating switch.
3. Turn off the start switch of the pump to stop the vacuum pump from operating, and introduce the atmosphere into the vacuum pipeline.
4. Shut off the vacuum pump and the heating rod water.
5. Clean the conveyor belt and the sealing platform. Additionally, clean the gaskets around the workbench, wipe the testing machine with a cloth, and keep the machine in good condition.
6. Turn off the power switch.
Maintenance of the rolling vacuum packaging machine:
Continuous-operating equipment, such as the vacuum pump, must be connected to cooling water for more than 30 minutes to ensure the quality and safe operation of the heat sealing equipment.
2. When the device stops, the vacuum pump should be turned off, and the vacuum chamber should be shut down in the overall power-off state.
3. To ensure the sealing quality, adjust the heating time so that the vacuum reaches a temperature greater than 0.0533 MPa. Then start heating. Otherwise, the sealing quality cannot be guaranteed, and it may also cause the heating plate to fail to reach the correct position due to insufficient pressure, resulting in damage to the electrical components.
4. The workshop should be kept clean. Especially when sealing the heat-sealing surface and the silicone strip surface with a heat plate, there should be no foreign substances attached to avoid affecting the sealing quality and shortening the service life.
5. Pay attention to electrical safety. Do not perform maintenance. Ordinary personnel are not allowed to disassemble.
6. During the transportation or handling process of the packaging machine, it is strictly prohibited to place it upside down, or to subject it to impacts or collisions, especially for the instruments, switches and other electrical components.
7. The gearbox oil level of the vacuum packaging equipment is too low. 20 more units of oil need to be added. Some lubricating oil should also be added to the rotating parts that are in continuous operation.
Vacuum packaging machines are the most commonly used packaging equipment by many food enterprises. To prevent problems arising during the production process of the packaging machine from affecting the production, we require operators to promptly and effectively detect and resolve vacuum machine faults. Here, we list the most common problems encountered during daily use.
